🧁 Glycolysis


What is Glycolysis?


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Glycolysis

Glycolysis literally means a glucose molecule is hydrolysed (broken down) by water into two. I bet you’re itching to find out what it’s broken down into. Glad you asked. It’s broken down into these molecules called pyruvate.

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It didn’t even to go far, and we’ve already got a net of 2 ATP molecules produced! Another by-product of this reaction is NADH (reduced NAD – the addition of a proton/H atom/electron constitutes a reduction, whereas the loss of either species constitutes an oxidation) of which 2 are obtained.

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